Del campo al tenedor: Escuela de cocina de Sorrento Hills con un chef local

Actividades

Sorrento, Italia

from 21 reviews

4.79/5

Annullamento gratuito

Lingua: Inglés

Voucher mobile accettato

Duration: 8 Hours

Conferma istantanea

Tour guidato

e-Voucher

Tour di gruppo

Fai questo perché

Saboreará una experiencia culinaria del campo al tenedor con un experto chef local

Podrás recoger verduras frescas del huerto ecológico del chef Mimmo y preparar la comida juntos.

Podrá llevarse a casa los secretos de la cocina de Campania y un conocimiento de la cultura gastronómica local

Cosa aspettarsi

La cocina italiana es intensamente regional, y comer bien se eleva a la categoría de arte. ¿Quién mejor para dar vida a los sabores de Campania que un chef local y galardonado, Mimmo? Se trata de una región con abundante sol, suelos fértiles y el mar a la puerta. Los productos frescos tienen un sabor intenso y los platos típicos se elaboran para que los ingredientes estrella se luzcan.El Chef Mimmo ha creado esta experiencia gastronómica para sumergir a sus invitados en la sencilla elegancia de la cocina de Campania. Empezará con una visita al jardín de Mimmo. Con las cestas en la mano, descubrirá la variedad de frutas y verduras que cultiva aquí y, a continuación, seleccionará los productos frescos que se convertirán en su almuerzo.De vuelta a la cocina de demostración del restaurante, el chef preparará una comida especial. Se trata de una experiencia educativa e interactiva, así que arremánguese y participe, o si lo prefiere, siéntese y observe cómo se produce la magia: sus ingredientes crudos cuidadosamente seleccionados se convertirán en un almuerzo tradicional italiano preparado por expertos y acompañado de un buen vino local.

Cosa è incluso

Transporte

Escolta

Curso de cocina

Almuerzo

Copa de vino

Degustación de delicias locales

Demostración

Cosa ricordare

Si tiene alguna alergia o intolerancia alimentaria, comuníquenoslo con antelación.

No recomendable para familias con niños pequeños

Los niños deben ser supervisados por un adulto (mayor de 18 años) en todo momento

Se recomienda traer calzado comodo

Los horarios indicados son aproximados y pueden sufrir cambios

Guía de habla inglesa para todas las nacionalidades

Fornitore

TUI ITALIA S.R.L.

Commissione di prenotazione

Buone notizie! Non sono applicati costi aggiuntivi a questa prenotazione.

Commissione di cancellazione

Ricevi un rimborso del 100% se annulli fino a 1 giorno prima dell'inizio dell'esperienza

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Only available in Inglés

from 133,00 US$

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Reviews

Excellent

4.8/5

Based on 21 reviews from verified customers

All ratings (21)

Excellent (17)

81%

Great (3)

14%

Average (1)

Poor (0)

Bad (0)

Gary and Francesca

May 2026

From Reino Unido

Traveled as As a couple - 44 years old

Excellent

Mimi the owner, personally picked us up from the hotel. He was a brilliant host from beginning to end. The father and son chef/teachers were superb and I would without question recommend this trip to anyone

Mike

September 2025

From Reino Unido

Traveled as As a couple - 20 years old

Excellent

Thoroughly enjoyed our Cooking experience, the local transfer in a very smart VW was a great start, we got some great views and a little local knowledge from our escort on the short journey to the farm. We had a little wander around the fresh growing vegetables and inspired knowledge on the reasons and types of veg grown for the restaurant. The class was intimate. Right in the heart of an Italian kitchen. You really get hands on making your lunch and dessert and you feel like you earned it too.

Paul

October 2024

From Reino Unido

Traveled as Alone - 51 years old

Great

Three generations of a loverly family, passionate about their cooking and the quality of the ingredients. The food was great and I learned alot on this very enjoyable day.

Lindy S

September 2024

From Reino Unido

Traveled as As a couple - 36 years old

Average

This is not really a cooking masterclass.We sliced courgettes and mashed potatoes but we are both quite keen cooks so it felt a little underwhelming. There was no meat or fish. The host was friendly ( but not Mimo himself). Best done with a group of you who know each other.

Yolanda

August 2024

From Reino Unido

Traveled as As a couple - 27 years old

Excellent

Spence

August 2024

From Reino Unido

Traveled as With family - 23 years old

Excellent

Mimmos experience was by far one of the best trips we had chosen. Very welcoming, informative and interactive. The restaurant/accommodation was beautiful and the products very reasonably priced. The family went to every effort to make our experience fantastic and the food was divine ?? 10/10 all the way

Alan

August 2024

From Reino Unido

Traveled as As a couple

Excellent

Excellent experience, totally enjoyed it. Never done a cooking experience before and this was first class. It was so much fun, and food was delicious, throughly recommended

Mark Willcock

August 2024

From Reino Unido

Traveled as As a couple - 45 years old

Excellent

Fun experience and very interactive with preparation of the food. Our guide was informative and I was lucky enough to cook alongside the chef.

Piglet

August 2024

From Reino Unido

Traveled as With family - 57 years old

Excellent

Everything was top notch. No suggestions for improvement

Maggie

August 2024

From Reino Unido

Traveled as As a couple - 60 years old

Excellent

A little more detail in the recipes given would be appreciated. I really enjoyed their tomato sauce for the Gnocchi but no ingredients ,amounts or instructions given on recipes given.

Three of us

July 2024

From Reino Unido

Traveled as With family - 29 years old

Excellent

Really couldn’t have been better. Collected from the hotel by car with a friendly local driver. Lovely tour of the farm with Chef Mimmo picking perfect vegetables. Short walk back to the beautiful and purpose built cooking school where we made for perfect and traditional courses which I can reproduce at home. Staff couldn’t be more friendly. Everyone’s best day of the holiday.

Leona

July 2024

From Reino Unido

Traveled as As a couple - 54 years old

Excellent

An interesting experience with professionals.

Murray

July 2024

From Reino Unido

Traveled as As a couple - 31 years old

Excellent

Enjoyed seeing a traditional Italian restaurant and experience led by authentic people with a love for what they do from growing, cooking and eating.

Karen Coombes

July 2024

From Reino Unido

Traveled as As a couple - 38 years old

Excellent

A well organised, truly memorable experience. We made excellent food, it was fun and we received excellent personal service. Definitely recommend, it was the highlight of our holiday

Karl

June 2024

From Reino Unido

Traveled as As a couple - 34 years old

Excellent

Really good experience learnt so much about the produce and cooking of the area. The host was fantastic and very knowledgeable about the foods and cooking. The chef was authentic and good fun day out can’t recommend enough

Julie & Ian

June 2024

From Reino Unido

Traveled as As a couple

Excellent

An amazing experience, it was so nice to meet a chef and his team so passionate about the land, the produce, the history and local traditions of the food. The cooking instructions were very clear and fun and we got to eat everything we cooked. However, it would have been even better if we had been able to sit whilst we ate our creations.

Maria O'Brien

June 2024

From Reino Unido

Traveled as As a couple - 42 years old

Excellent

Fantastic experience,worth every penny.Picked up some skills to take home.Th food we made was delicious ?? The team were very knowledgeable and the surroundings both field and cooking school outstanding ??

Annie

June 2024

From Reino Unido

Traveled as As a couple - 44 years old

Great

Loved this whole experience

Sophie

June 2024

From Reino Unido

Traveled as As a couple - 18 years old

Excellent

Matthew and Jill

June 2024

From Reino Unido

Traveled as As a couple - 54 years old

Excellent

LOUISE Papamichael

June 2024

From Reino Unido

Traveled as As a couple - 49 years old

Great

I loved the lesson but we would have liked to sit down a bit ...We were promised the tiramasu recipe to be sent on what's app but it never came, so maybe having the recipe written down to take away

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